Saturday, December 24, 2005

Why Muslims (Arabian ones, anyway) ride camels, sober

Tom Standage, who is the technology editor for the Economist, has written a holiday op-ed contribution in the New York Times today. He writes that elitism in wine drinking has a long history, but that we should largely ignore the ratings and just drink what we enjoy. That's fine. And then we find this paragraph:
The close association between wine and sophistication in the ancient world contributed to its rejection by Muslims. With the rise of Islam in the seventh century, Mohammed's followers expressed their disdain for the previous ruling elites by replacing wheeled vehicles with camels, chairs and tables with cushions and by banning the consumption of wine. Being devout, they signaled, was more important than seeming sophisticated.
This is the first time I've heard this interpretation of Islam's prohibition on alcohol. As far as I can tell, it's entirely wrong. In fact, the injunction against alcohol is one of the best attested traditions in Islam and it can be directly linked to the Qur'an. The rest of the paragraph is inaccurate, too. Wheeled carts had been replaced long before the rise of Islam for economic reasons, and not class warfare. I'm not sure where Mr. Standage came to have this interpretation, but as the technology editor of a widely respected journal, I would expect him to understand the overwhelming technological benefit of using the camel in the Arabian climate. I don't know the social history of early Islam well enough to comment on his claim about the use of cushions instead of tables and chairs, but again, I would suggest that he is probably wrong and the lack of furniture may have more to do with the dearth of wood in the Arabian peninsula than it does with rejection of the imperial elites.

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